Easy Inside Out Egg Rolls
1 lb. sausage* (either regular or Italian)
3 T minced celery
3 T minced onion
3 T soy sauce (or more, to taste)
2 T sesame seeds (optional)
1 T ground ginger
1/8 t garlic powder
1 egg, beaten
4-6 cups Cole slaw mix
black pepper, to taste
Brown sausage and then add celery, onion, and garlic powder. Beat egg and cook in butter, leaving flat and not stirred. Turn once. Chop and add to mixture. After all ingredients are cooked to desired state, add Cole slaw. Cook until wilted - about 5 or 10 minutes.
Serve and enjoy!
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|*Easily adapted for Meatless Friday - sub shrimp for sausage.|