Tuesday, April 17, 2012

Easy Pizza Pockets




Sometimes I get really tired of cooking those three meals per day...so I come up with something fun AND tasty for both kids and adults. Tonight was one of those times, so without further ado I bring you Easy Pizza Pockets!



The excitement is building as the ingredients are gathered:
  • 1- can crescent rolls
  • Sliced pepperoni
  • Mozzarella cheese
  • Pasta sauce 





Yes, those baby feet are clean ;-)


And the helpers are eager to pitch in so that the much anticipated meal can quickly be served:
  • Preheat oven to 375 degrees
  • Separate crescents into triangles
  • Spread one spoonful of sauce
  • Add 2 pepperoni slices
  • Top with cheese 




The next part is a bit messy, so better for the adult to do!
  • Beginning at the point of the triangle, begin rolling dough and ingredients into a roll. 
  • Next take the two side points and fold over the roll. 
  • Lay seam side down into baking pan and complete all of your pizza pockets - allowing sides to touch. 
  • Cut three or so slits into the top of each Pizza Pocket for allowing expansion and steam release.
  • Place in oven and bake for 10 - 15 minutes or until golden brown. 
  • Take out of oven and allow to set for 5 minutes.



Bless it...

        dip in pasta sauce...

                ENJOY!







6 comments:

  1. Looks great, Birgit! And I know my kids will enjoy it. Thanks for linking up! :-)

    ReplyDelete
  2. I love pizza pockets I should make these with the grands thanks for sharing.

    ReplyDelete
    Replies
    1. Yes, this is a great treat for kids...stop by again!

      Delete
  3. your little cuties digging in and helping are just adorable! love it!

    ReplyDelete

Thank you for your feedback...I love to know what is on your mind! My comment section is set for moderation and your post will be visible shortly!